Description

The Jura Impressa E6 coffee machine brings the convenience of a bean to cup suited to the home or small to medium office. Now it has been updated, with a new interface and the milk frother in a central position.

The spiritual successor to the most poplar Jura of all time (at least for us) the Jura F50

To make coffee, all the machine needs is power, coffee beans and water. At the press of a button, beans are ground, water heated, and your coffee is produced. As well as making coffee, you can easily add frothed milk to any coffee, either before or after.

Furthermore, the E6 uses Jura’s new brewing P.E.P.^©(Pulse Extraction Process). Consequently, extraction is optimised to better develop coffee aroma. Most noteworthy, the proof is in the tasting.

Features at a Glance

Further Info

Why E6 vs A1?

If you are looking for the home, why would you want the E6 instead of the A1? The A1 is designed for low-volume house use targeted around espresso consumption. The E6 has the following features the A1 does not:

• Double cup buttons uses a maximum of around a 16g dose. The maximum dose on the A1 is around 12g.
• There are more strength options with the E6 – it has 5 strength options, over the 2 the A1 has.
• The A1 has no milk option (this means less cleaning, we recommend a free-standing milk frother instead)
• The larger tank on the E6 means less filling up,
• and the larger grind container means less emptying.
• The TFT screen makes it easier to use.

Why E6 vs E8?

The Jura E8 adds an option of automatic timed milk frothing, rather than the system on the E6, which requires the user to turn the knob to control the amount of milk froth required. Otherwise, the machines are practically identical.

E6 Manual

As much as the Jura Impressa E6 is easy to use, you may want to read the manual before you buy one. In addition, if you own a Jura E6 and have want an electronic copy of the manual. Hence, here is the E6 Manual for you to download and read.

As well as guiding you on how to set the machine to make your favourite coffee, the manual also covers maintenance. Including cleaning, de-calcification and general care.

Coffee specialities: