How to posts

How To

A collection of post around how-to do things in coffee. A full list of post is below, but here is a selection of popular “how-tos”:

How to: Cup coffee

How to: Roast coffee

Coffee grinding– How and When

Notes on pressure profiling

Basic steps in calibrating a grinder

Hario start ratios

How to: Clean a Jura milk system

Jura error messages

More how to posts

AeroPress Brew Optimization (general principle)

2017-10-22

In this post on ...

General Jura Decalcification/Descaling process

2017-07-03

We recommend that since ...

How is Quality Coffee Produced – Part 1: Cultivation

2017-03-29

For a product to ...

Which filter to use with your manual brew or pour over?

2017-02-08

Need a guide to ...

Hario starting point brew

2017-01-02

The Hario starting point brew ...

The 4:6 brew method – some quick notes

2016-08-02

Source: Presentation of Tetsu ...

How we categorize our coffees at Quaffee

2016-01-31

sSo much coffee too ...

Basic steps in calibrating a grinder for espresso

2015-11-23

Calibrating a grinder so ...

Troubleshooting Diedrich Roaster Thermocouple or High Limit failure

2013-12-05

Problem: Roaster Thermocouple or ...

Tasting coffee for quality control and assessment

2013-09-10

What follows is a summary ...

Coffee Roasting Notes on Turning Point

2013-08-27

Looking at our own ...

Trouble Shooting Diedrich ignition, a documentation of a support call

2013-06-28

Below is a log ...

Coffee roasting process – a subjective perspective

2012-07-01

The coffee roasting process ...

Videos on cleaning Jura milk system (for J9/Z7)

2012-04-24

A frother that is ...

Ivan Mostert

06:48 20 Oct 19

We tried the Coffee tasting experience and definitely worth doing if you enjoy a great cup of coffee. You'll learn about the differences between the flavor notes in the coffee and how small differences of water, grind and pressure completely change the flavor in the coffee. They import and roast all thier own beans so they control the quality of the coffee they serve and sell.read more

The Hi-Fi Club Cape Town

10:18 11 Oct 19

First class coffee, sold with a smile

Devarwaere Lien

11:47 25 Jul 19

We got the total experience, which was even better than expected! You can see that Warren is so passionated and a real professional. We really appreciated the way he shared his knowledge. A must do for everyone who is inspired by coffee! Thanks a lot Warren!read more

Raymond De Krielen

14:09 09 Feb 19

Absolutely amazing place and experience, a must for any coffee lover. So much to learn.

Roxanne De Krielen

12:51 09 Feb 19

Warren is truly passionate and knowledgeable in all things COFFEE! It was a really informative and delicious morning. Thanks so much!read more

Lani Thiart

11:12 04 Feb 19

We went for the coffee tasting which I found really interesting. Warren was very knowledgeable regarding all things coffee. The coffee is also amazing. Well worth the visit.read more

How To

More how to posts

Tanzania Iyela AAA

AeroPress Brew Optimization (general principle)

General Jura Decalcification/Descaling process

How is Quality Coffee Produced – Part 1: Cultivation

Which filter to use with your manual brew or pour over?

Hario starting point brew

The 4:6 brew method – some quick notes

How we categorize our coffees at Quaffee

Basic steps in calibrating a grinder for espresso

A quick Hario guide

Troubleshooting Diedrich Roaster Thermocouple or High Limit failure

Tasting coffee for quality control and assessment

Coffee Roasting Notes on Turning Point

Trouble Shooting Diedrich ignition, a documentation of a support call

Coffee roasting process – a subjective perspective

Videos on cleaning Jura milk system (for J9/Z7)

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