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AeroPress Brew Optimization (general principle)

AeroPress Brew Optimization (general principle)

In this post on an AeroPress Brew Optimization, we cover a methodology to use whenever ...

Commentary on Espresso Calibration Video – by Tim Wendelboe

Commentary on Espresso Calibration Video – by Tim Wendelboe

Besides the traditional Y+D+T (Yield, Dose and Time) – equation we have been interested in ...

Beaver Creek visit (May 2017) Summary

Beaver Creek visit (May 2017) Summary

Dylan (the son of the owners of Beaver Creek coffee estate) invited me up for ...

How is Quality Coffee Produced – Part 1: Cultivation

How is Quality Coffee Produced – Part 1: Cultivation

For a product to reach the end-consumer, who is driven to enjoy a quality product, ...

Which filter to use with your manual brew or pour over?

Which filter to use with your manual brew or pour over?

Need a guide to as to which filter to use with your manual brew or ...

Learn more about coffee plant sugar development (Re-post)

Learn more about coffee plant sugar development (Re-post)

Interested to learn more about coffee plant sugar development? Then take a look at this ...

Water filtration for coffee – specifically Cape Town Espresso

Water filtration for coffee – specifically Cape Town Espresso

We understand that water filtration for espresso or most coffee brewing is complex. Requiring an ...

What is Organic coffee?

What is Organic coffee?

The term “Organic” means different things to different people. The basic concept of organic coffee ...

The effect of Climate change is reshaping coffee production

The effect of Climate change is reshaping coffee production

A video that looks at the real human affect of climate change in a country ...

Summary of Caravela QC process we witnessed 29/30 Apr

Summary of Caravela QC process we witnessed 29/30 Apr

While traveling with Caravela we were fortunate to get an insider’s view into the Quality ...

Rust, broca and fumagina – 3 coffee damages 

Rust, broca and fumagina – 3 coffee damages 

During our travels in Colombia we saw visually how coffee can get damaged by pests ...

Lessons learnt about Brazilian coffee Apr 2016

Lessons learnt about Brazilian coffee Apr 2016

While sharing all the info on the Brazilian coffee farms I started realizing it may ...

Rainforest Alliance certification or RFA

Rainforest Alliance certification or RFA

Just like Quaffee, Rainforest Alliance or RFA’s logo has a frog. This is totally by ...

What is Decaffeinated Coffee?

What is Decaffeinated Coffee?

The further away a coffee variety is away from Arabica heirloom the higher its caffeine content. ...

Green coffee Chemistry – Graphic and tabular summary

The source of the this information is Scott Roe’s book and Coffee Recent Developments. Averages ...

What Is Specialty Coffee?

What Is Specialty Coffee?

Definition As per the SCA the original term is said to have be coined by Erna ...

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