Coffee Related Posts
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Quaffee Newsletter April 2021
Introduction Grab a cup and have a seat (you’ll need about 15 minutes to read it all). Or just read the summary. In this issue: ...
What is CoE a short summary
What is CoE (Cup of Excellence)? A shoert summary of the process behin the competition. ...
Repost: Climate change threatens coffee – but we’ve found a delicious wild species that could help save your morning brew
Author Aaron P DavisSenior Research Leader, Plant Resources, Royal Botanic Gardens, Kew Original article: https://theconversation.com/climate-change-threatens-coffee-but-weve-found-a-delicious-wild-species-that-could-help-save-your-morning-brew-159105 The world loves coffee. More precisely, it loves arabica coffee. ...
Quaffee Newsletter Feb 2021 – anticipated coffees, delivery on Thurs suspended, referral
Our Feb 20201 newsletter introduces several new coffees to come and adds a little news. ...
Coffee Processing Methods
Wet or wash, natural, honey or wet hulled coffee processing - summaries of each ...
Brew variables series – Talk 3: Ratio and Intro to Dose
The video Introduction We continuing going into the understanding of the variables and terminology around brewing This is a guide for you to create you ...
Brew variables series – Talk 1 & 2: Extraction and ABCD
A summary of Talk 1 and 2 of the video series discusing coffee brew variables ...
Coffee 21 Steps from Seed to Cup
Step 1: From Seed to Seedling Did you know that it takes 2 days to determine if a seed has a viable embryo? The seed ...
Quaffee Newsletter April 2020 – COVID-19 update – roasting, delivery and encouragement
We hope this newsletter finds you well. We are indeed living in interesting times. Elevator summary of the newsletter: For Cape Town – we will ...
SCA Podcast #81; Science of Coffee Freshness; Samo Smrke
A lot to take in from this episode and though we should share it. Link to episode: for apple: podcasts.apple.com/za/podcast/specialty-coffee-association-podcast/id1264797608. General link: SCANews.coffee/podcast/81/the-science-of-coffee-freshness-samo-smrke-expo-lectures-2019/ Description of ...
Quaffee Newsletter November 2019 – wet hulled, coffee sourcing, combos and closure dates
In this newsletter, we will carry on with our introduction into the coffee process by covering wet-hulling. We will also discuss our current issues with ...
Videos on coffee processing
We found these some videos explaining the most common ways of processing coffee that Cafe Imports Published. We have added them below, and included ones ...
Quaffee Newsletter July 2019 – honey process, Mzukisi visits KZN, new coffees and a coffee subscription
In this newsletter, we describe the honey process, summarise Mzukisi’s visit to Durban and mention a few coffees that have been released (and those that ...
Feedback from public cupping of Mexican coffees
After cupping the 12 coffees I did at Caravela in Puebla (read more), I been permitted to bring 5 of my favourite coffees back to ...
Mexican coffee production and tasting at Caravela Puebla
After visiting the two farms in Oaxaca state, we ended up in Oaxaca City or Oaxaca de Juárez. We arrived late in the evening and ...
Road Trip to and visit of Los Naranjos (Mexico) coffee producers
Date: 18 May 2019 We left at 7 in the morning from Puerto Escondido to visit two producers from what Caravela calls the Los Naranjos ...
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